Dar Obona

Dar Obona - مطعم دار أبونا للمأكولات الكويتية يقدم الأطباق الشعبية الكويتية بنكهة خاصة ويقوم بالتوصيل لجميع  المناطق في دولة الكويت للطلب: 90083838

مطعم دار أبونا للمأكولات الكويتية يقدم الأطباق الشعبية الكويتية بنكهة خاصة ويقوم بالتوصيل لجميع المناطق في دولة الكويت للطلب: 90083838

Dar Obona - مطعم دار أبونا للمأكولات الكويتية يقدم الأطباق الشعبية الكويتية بنكهة خاصة ويقوم بالتوصيل لجميع المناطق في دولة الكويت للطلب: 90083838

Dar Obona - Shrimp Kabsa Pot - ready to cook

Dar Obona - Shrimp Kabsa Pot - ready to cook - Chicken Kabsa contains (oil + onions + ginger + garlic + washed bread + two marinated chicken + correct spices: plum, dandelion, pepper, and bay leaf + chopped vegetables, pepper and carrots + ground spices + tray + water, one and a half liters + smoothie) 
 
 ** Enough for 4 people 
 ______________________ 
 Chicken Kabsa recipe 
 Follow the steps ((in order)) 😊 
 1/ Place the wall on the fire 
 2/ Pour the grease onto the walls 
 3/ Place the onions in the pot and stir for 3 minutes 
 4/ Pour the garlic and ginger into the walls 
 5/ Put the ground spices in the wall 
 6/ Remove the marinated chicken and stir the ingredients 
 7/ Add the spices, lime, cinnamon, pepper and bay leaf 
 8/ Pour in the entire amount of water you have, one and a half liters 
 9/ Add granulated sugar and let it cook for 45 minutes until the chicken is done 
 10/ Place the vegetables, including green peppers and carrots, in the pot 
 11/ Remove the bread, reduce the heat, cover the pot, and let it simmer for 15-20 minutes. 
 12/ Prepare your tray and turn the walls over.. and good luck :)

Chicken Kabsa contains (oil + onions + ginger + garlic + washed bread + two marinated chicken + correct spices: plum, dandelion, pepper, and bay leaf + chopped vegetables, pepper and carrots + ground spices + tray + water, one and a half liters + smoothie) ** Enough for 4 people ______________________ Chicken Kabsa recipe Follow the steps ((in order)) 😊 1/ Place the wall on the fire 2/ Pour the grease onto the walls 3/ Place the onions in the pot and stir for 3 minutes 4/ Pour the garlic and ginger into the walls 5/ Put the ground spices in the wall 6/ Remove the marinated chicken and stir the ingredients 7/ Add the spices, lime, cinnamon, pepper and bay leaf 8/ Pour in the entire amount of water you have, one and a half liters 9/ Add granulated sugar and let it cook for 45 minutes until the chicken is done 10/ Place the vegetables, including green peppers and carrots, in the pot 11/ Remove the bread, reduce the heat, cover the pot, and let it simmer for 15-20 minutes. 12/ Prepare your tray and turn the walls over.. and good luck :)